Hingvashtak Tablets for Gas, Bloating & Digestion (40 Tablets)

Overview

Ayurvedically Hingvashtak Tablets are your gut's true best friend. Made from the classical Ayurvedic Hingvashtak formula, each tablet combines 8 gut friendly Ayurvedic herbs led by Hingu (Asafoetida) to relieve gas and bloating, boost digestion and keep your abdomen light after every meal. A time tested formulation in an easy to consume tablet, made in a GMP certified facility.

Key Benefits

• Relieves gas and bloating: Hingu and Ajmoda help release trapped gas and ease abdominal distension.
• Boosts digestion: Sunthi, Maricha and Pippali kindle Agni (digestive fire) for better digestion of heavy meals.
• Reduces constipation: Supports smooth, regular bowel movements.
• Makes the abdomen light: Helps clear the heavy, full feeling after food.
• Balances Vata and Kapha dosha: Calms the doshas most linked to gas, sluggish digestion and heaviness.
• Improves nutrient absorption: Better digestion helps your body absorb more from what you eat.
• Reduces indigestion: Helps with occasional indigestion and loss of appetite.
• Reduces abdominal ache: Soothes stomach discomfort and cramping caused by gas.

Why Choose Ayurvedically Hingvashtak

• Time tested Ayurvedic formulation: Based on the classical Hingvashtak Churna described in Ashtanga Hridaya.
• Easy to consume: No strong taste or smell of churna, just a simple tablet with water.
• GMP certified: Manufactured under Good Manufacturing Practice standards.
• Natural and safe: Made with natural herbs and spices, free from artificial colours and flavours.

Ingredients: 8 Gut Friendly Ayurvedic Herbs

• Krishna Jiraka (Carum carvi): Black caraway that eases gas and supports smooth digestion.
• Shveta Jeeraka (Cuminum cyminum): Cumin that aids digestion and soothes the stomach.
• Ajmoda (Apium leptophyllum): Wild celery seed traditionally used for bloating and abdominal discomfort.
• Saindhava (Rock Salt): Enhances taste and supports digestive action.
• Maricha (Piper nigrum): Black pepper that boosts metabolism and nutrient absorption.
• Hingu (Ferula foetida): Asafoetida, the hero herb traditionally used to relieve gas and colic.
• Pippali (Piper longum): Long pepper that supports appetite and healthy digestion.
• Sunthi (Zingiber officinale): Dry ginger that kindles digestion and reduces heaviness.

How It Works

According to Ayurveda, most gastric troubles begin with weak Agni and aggravated Vata and Kapha. The warming, carminative herbs in Hingvashtak work together to strengthen digestive fire, break down heavy food, release trapped gas and restore comfort to the stomach, so you feel light and energetic after every meal.

How to Use

• Take 1 to 2 tablets twice a day after meals with lukewarm water, or as directed by your physician.
• Pair with a light, balanced diet and regular meal timings for best results.

Quality & Safety

• Manufactured in a GMP certified facility following traditional Ayurvedic methods.
• Free from artificial colours, flavours and preservatives.
• Pregnant or breastfeeding women, people with high acidity or ulcers, and those on blood pressure medication (the formula contains rock salt) should consult a doctor before use.
• Keep out of reach of children. Do not exceed the recommended dose.

Disclaimer: This product is an Ayurvedic supplement and is not intended to diagnose, treat, cure or prevent any disease. Individual results may vary. Please consult a qualified healthcare practitioner if symptoms persist.

Product Details

• Net Quantity: 40 Tablets
• Form: Tablets
• Certification: GMP (Good Manufacturing Practice)
• Storage: Store in a cool, dry place away from direct sunlight. Close the lid tightly after use.
• Shelf Life: Refer to the pack